Tag: flank steak
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Vietnamese Steak and Watercress Salad
I grew up eating this Vietnamese steak and watercress salad. It’s a colorful salad with tomatoes and eggs. But, the star of the dish is the stir-fried beef and onions. It’s a great combination of savory and sweet.
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Garlic Beef with Asparagus and Shiitakes
She whipped up garlic beef with asparagus and shiitake mushrooms. The key to any stir-fry with thin slices of beef is not to over cook the meat. Hungry Bear made it perfectly as it remained tender and moist. The stir-fry was really flavorful from the oyster sauce, soy, garlic and shiitakes.
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Chinese Beef Chow Fun with Broccoli
We both love chow fun, but rarely order it at restaurants because it’s just too damn oily. Prepared with fresh ingredients, minimal oil and Chinese broccoli, dare I say that chow fun can be a healthy, balanced meal.
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