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	<title>Comments on: Cauliflower and Mushroom Sticky Rice Risotto</title>
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		<title>By: Patricia Scarpin</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-639</link>
		<dc:creator>Patricia Scarpin</dc:creator>
		<pubDate>Thu, 07 Feb 2008 12:10:37 +0000</pubDate>
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		<description>This looks fantastic! I love risotto...</description>
		<content:encoded><![CDATA[<p>This looks fantastic! I love risotto&#8230;</p>
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		<title>By: Wandering Chopsticks</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-637</link>
		<dc:creator>Wandering Chopsticks</dc:creator>
		<pubDate>Thu, 07 Feb 2008 06:21:28 +0000</pubDate>
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		<description>Looks great! I&#039;ve never tried coconut milk before. I make jasmine rice mushroom risotto with white wine and chicken stock and it&#039;s one of my regular dishes. I actually prefer jasmine rice to arborio. *Ducks to make sure no Italians throw tomatoes at me.*

Happy New Year!</description>
		<content:encoded><![CDATA[<p>Looks great! I&#8217;ve never tried coconut milk before. I make jasmine rice mushroom risotto with white wine and chicken stock and it&#8217;s one of my regular dishes. I actually prefer jasmine rice to arborio. *Ducks to make sure no Italians throw tomatoes at me.*</p>
<p>Happy New Year!</p>
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		<title>By: Chuck</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-631</link>
		<dc:creator>Chuck</dc:creator>
		<pubDate>Wed, 06 Feb 2008 17:32:14 +0000</pubDate>
		<guid isPermaLink="false">http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/#comment-631</guid>
		<description>&lt;strong&gt;JEP&lt;/strong&gt;, the thin milky top can be spooned off, but we just slowly pour it out of the can. Sometimes the cream is not separated from the thin milk, that&#039;s okay, just use it as is.</description>
		<content:encoded><![CDATA[<p><strong>JEP</strong>, the thin milky top can be spooned off, but we just slowly pour it out of the can. Sometimes the cream is not separated from the thin milk, that&#8217;s okay, just use it as is.</p>
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		<title>By: JEP</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-629</link>
		<dc:creator>JEP</dc:creator>
		<pubDate>Wed, 06 Feb 2008 12:15:09 +0000</pubDate>
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		<description>I have never tried to make risotto &amp; your method sounds like one I&#039;d like to attempt.  The coconut cream...do you spoon off the milky top before reaching the cream?  Mmm..the mushrooms will make this very good tasting!  Terrific photos!</description>
		<content:encoded><![CDATA[<p>I have never tried to make risotto &amp; your method sounds like one I&#8217;d like to attempt.  The coconut cream&#8230;do you spoon off the milky top before reaching the cream?  Mmm..the mushrooms will make this very good tasting!  Terrific photos!</p>
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		<title>By: Chuck</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-624</link>
		<dc:creator>Chuck</dc:creator>
		<pubDate>Tue, 05 Feb 2008 21:19:08 +0000</pubDate>
		<guid isPermaLink="false">http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/#comment-624</guid>
		<description>&lt;strong&gt;dp&lt;/strong&gt;, thanks, give it a try and let me know what you think.

&lt;strong&gt;Jennie&lt;/strong&gt;, good lighting and a good tripod are definitely the key. I&#039;m fortunate to work from home and my schedule is very flexible. So, I&#039;m able to take most of my pictures during the day with natural lighting from my kitchen window (west facing, not ideal, but good enough). If we are cooking late, I&#039;ll take pictures of the meal the next day. It&#039;s Sunday night dinner and sometimes Monday photos.

Have you seen Jaden&#039;s post on &lt;a href=&quot;http://steamykitchen.com/blog/2008/02/03/lowel-ego-lights-for-food-photography/&quot; rel=&quot;nofollow external&quot;&gt;her lighting&lt;/a&gt;? It seems like a good solution for nighttime shots.</description>
		<content:encoded><![CDATA[<p><strong>dp</strong>, thanks, give it a try and let me know what you think.</p>
<p><strong>Jennie</strong>, good lighting and a good tripod are definitely the key. I&#8217;m fortunate to work from home and my schedule is very flexible. So, I&#8217;m able to take most of my pictures during the day with natural lighting from my kitchen window (west facing, not ideal, but good enough). If we are cooking late, I&#8217;ll take pictures of the meal the next day. It&#8217;s Sunday night dinner and sometimes Monday photos.</p>
<p>Have you seen Jaden&#8217;s post on <a href="http://steamykitchen.com/blog/2008/02/03/lowel-ego-lights-for-food-photography/" rel="nofollow external">her lighting</a>? It seems like a good solution for nighttime shots.</p>
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		<title>By: Jennie</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-622</link>
		<dc:creator>Jennie</dc:creator>
		<pubDate>Tue, 05 Feb 2008 16:06:52 +0000</pubDate>
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		<description>Yep, this is promptly going on &quot;the list&quot;.  Perhaps for a special meal with my sweetums this weekend.  So, Chuck, question for ya....what lighting set up do you have for these gorgeous photos? You and I have the exact same camera and lens but I&#039;m just not getting the same results and I&#039;m sure it&#039;s the lighting...  pretty please share your secret!!  :)</description>
		<content:encoded><![CDATA[<p>Yep, this is promptly going on &#8220;the list&#8221;.  Perhaps for a special meal with my sweetums this weekend.  So, Chuck, question for ya&#8230;.what lighting set up do you have for these gorgeous photos? You and I have the exact same camera and lens but I&#8217;m just not getting the same results and I&#8217;m sure it&#8217;s the lighting&#8230;  pretty please share your secret!!  :)</p>
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		<title>By: dp</title>
		<link>http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/comment-page-1/#comment-621</link>
		<dc:creator>dp</dc:creator>
		<pubDate>Tue, 05 Feb 2008 15:55:41 +0000</pubDate>
		<guid isPermaLink="false">http://sundaynitedinner.com/cauliflower-mushroom-sticky-rice-risotto/#comment-621</guid>
		<description>What an interesting way to use sticky rice.  I&#039;ve only ever eaten it steamed, but now I must try making risotto.

Beautiful presentation!</description>
		<content:encoded><![CDATA[<p>What an interesting way to use sticky rice.  I&#8217;ve only ever eaten it steamed, but now I must try making risotto.</p>
<p>Beautiful presentation!</p>
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