Comments on: Ad Hoc Restaurant – Yountville

By: The Culinary Sherpas

The Culinary Sherpas — Thu, 26 Feb 2009 21:01:46 +0000

Thanks for this post! I was looking for something to do with skirt steak other than tacos. I’m trying to not have to go to the store (again), so I’ll be replacing the pea shoots with alfalfa sprouts….wish me luck on that one!
I am going to make the green bean dish (bacon instead of parma, no parma at the house) and the skirt.

We really look forward to eating at Ad Hoc when we get out to Napa again.

By: michelle

michelle — Sun, 02 Mar 2008 02:41:52 +0000

yum. between these pics and the pics from French Laundry at Home’s trip to Per Se, i’m DYING. DYING, i tell you.

those meals sound amazing.

By: Nina

Nina — Sun, 23 Sep 2007 05:10:56 +0000

That skirt steak dish looks amazing! I totally agree about Ad Hoc — it’s always at the top of my Napa valley cravings. Something about it is so comfortable, and perfect.

By: Chuck

Chuck — Mon, 13 Aug 2007 06:14:35 +0000

I owe you an Ad Hoc meal, so get your butt to San Francisco and you can have all the seconds you want. My favorite Harry Caray/SNL line is… “Hey! Let me ask you, what’s your favorite planet? — Mine’s the sun. Always has been. I like it cause its like the King of Planets.”

By: East Coast Lover of SND

East Coast Lover of SND — Fri, 10 Aug 2007 05:00:32 +0000

That is (thankfully) no Bloomin’ onion on top of that skirt steak but it sure looks delicious anyway! I am counting down the days to a wine country trip and a visit to Ad Hoc. Recently I have been taking breaks at work to read through their menu… I like to close my eyes and imagine each dish; I sometimes even ponder for which dishes I would request seconds. “Heck! I’d have seconds and then polish it off with a tall cool Budweiser. – - – I would do it. Would you?” (Harry Caray on SNL http://www.imdb.com/title/tt0382275/quotes) –Unfortunately, then I wake up and realize I have not even had Firsts yet – doh!